Kadhi is a traditional Indian gravy made with yogurt. It is commonly paired with “chawal” or rice. In fact, kadhi chawal is the staple food in many regions in North India. Every state in India has its own version of Kadhi. This version is from the North Indian state of […]
After baking several loaves of sourdough bread, as well as a few other everyday recipes with discard, I decided to convert my regular yeast focaccia recipe into a sourdough one! For those who are just foraying into sourdough baking, it may actually be easier to start with focaccia, since you […]
Don’t judge a soup by its color – at least not this one! My kids who are used to seeing me whip up visually colorful meals sat quietly poring over their bowls, the first time I served this for dinner. But one mouthful of this creamy goodness and soon the […]
