Latkes (pronounced lot-kah or lot-kee), are savory pancakes eaten on the Jewish holiday of Hanukkah. They are traditionally fried in oil to symbolize a miracle, where the oil of the menorah in the ransacked Second Temple of Jerusalem was able to stay aflame for eight days, despite only having enough […]
After baking several loaves of sourdough bread, as well as a few other everyday recipes with discard, I decided to convert my regular yeast focaccia recipe into a sourdough one! For those who are just foraying into sourdough baking, it may actually be easier to start with focaccia, since you […]
Imagine the yumminess of a red velvet cake, without the guilt of bad calories or refined sugar! That’s exactly what you will get in this wholesome, rich, decadent smoothie. All you need are 7 ingredients, a high-speed blender and 5 minutes! This is a great post-workout smoothie, since the key […]
In our household, we rely on bananas a lot for that healthy and quick breakfast, especially on days when the kids are rushing to get ready for school, and hubby and I for work. We constantly replenish our stock of bananas at home, but invariably end up with a few […]
